02 Jun Tofu Popcorn Posted at 20:56h in Recipes, Asia, Plant Based by Digitalp3opl3 0 Comments It’s still as crispy but healthier for you and the planet! Try these plant based popcorn ‘chicken (tofu)’ that’s all the craze noww!!! Tofu Popcorn 0 from 0 votes Course: MainCuisine: AsianDifficulty: Easy Servings2-3servingsPrep time10minutesCooking time20minutes Ingredients 500 g extra firm tofu in water drained and pressedBatter1/2 cup flour1/4 cup rice flour3 Tablespoons nutritional yeast1 tbsp vegetable powder2 teaspoon garlic powder2 teaspoon onion powder1/2 teaspoon salt1/2 teaspoon pepper3/4 cup milk of choiceOther1.5 cup panko bread crumbs Directions Cut tofu into bite-sized pieces.Mix all batter ingredients till smooth.Dip tofu into batter and then into breadcrumbs.Put in the airfryer and cook at 180C for 15-20 mins. Notes Share Print page
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