23 Sep Chili Oil Posted at 13:10h in Recipes, Asia, Plant Based by Digitalp3opl3 0 Comments A perfect condiment that goes well with your lunch/dinner meals. Print Chili Oil 0 from 0 votes Difficulty: Chilii Servings4servingsPrep time30minutesCooking time40minutes A perfect condiment that goes well with your lunch/dinner meals. Ingredients 1 1/2 cups Neutral vegetable oil (not strong smelling like corn/canola oil)2 Star anise1 Cinnamon stick1 Bay leaf2 spoons Sichuan peppercorns1 Cardamom2 inches Ginger2 teaspoons Cloves3 Garlic2 Small shallots1 cup Chili flakes1 teaspoon Salt Directions Heat the oil with all other ingredients except chili flakes until approximately 100-110CPour into a container with chili flakes and let cool Recipe Video Notes Ensure that oil is not too hot so that you don’t burn the chilli flakes Share Print page
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