20 Jun Bitter Gourd and Banana Dessert Posted at 23:12h in Recipes, Desserts, Plant Based by Digitalp3opl3 0 Comments Why not eat… bittermelon and banana??!! A plant based dessert with a malaysian twist 😉 Bitter Gourd and Banana Dessert 0 from 0 votes Course: DessertCuisine: AsianDifficulty: Easy Servings2servingsPrep time10minutesCooking time6minutes Ingredients 1 Bitter Gourd2 pcs Banana Some wolfberriesCreamy soy sauce1/2 cup granulated sugar2 tablespoons cornstarch1 cup soy milk2 teaspoons vanilla extract1 tbsp wolfberries1 pinch salt Directions Cut both tips of the bitter gourd off and cut horizontally into two. Push the seeds (and white part) out using chopsticks.Boil bitter gourd in hot water until tender.Stuff with bananas and slice horizontally. (Approx. 1 inch thick)Heat all ingredients of the creamy soy sauce till it thickens. Pour over bitter gourd and banana. Sprinkle with wolfberries. Recipe Video Notes Share Print page
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