Soy Mushroom Rice

Ingredients

• 2 tablespoons vegan butter

• 1 yellow onion, chopped

• 2 cloves garlic

• 1 1/2 cups basmati rice

• 3/4 cup soy milk

• 1 1/2 cups vegetable broth

• A pinch of salt

• Black pepper

• Onions, thinly sliced

• 200 g choice mushrooms

• 3 cloves garlic, chopped

• 1 inch ginger, thinly sliced

• 3 tablespoons vegetable stock

• 1 tablespoon liquid soy sauce

• 1 tablespoon sesame oil

• 1 teaspoon caster sugar

• 1 teaspoon vegetarian oyster sauce

• Sesame seeds and scallions to serve