13 Jun Sambal Waffles Posted at 13:24h in Recipes, Asia, Desserts, Plant Based, Traditional Malay by Digitalp3opl3 0 Comments A plant based waffle that uses up that leftover old sambal! Sambal Waffles 0 from 0 votes Course: DessertCuisine: AsianDifficulty: Easy Servings2servingsPrep time10minutesCooking time6minutes Ingredients Waffles mix1 cups all-purpose flour1 teaspoon salt1 teaspoons baking powder2 tablespoons brown sugar3/4 cups milk of choice1/3 cup butter of choice or vegetable oil1 tbsp sambalGarnishing1 shallot, sliced1 spring onion sliced Directions Mix all ingredients A together until there are no lumps.Cook in a waffle maker till crisp (approximately 6 mins).Serve waffles with shallot and spring onion. Recipe Video Notes Share Print page
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