Potato Dinner Rolls

Potato Dinner Rolls

Why not eat some homemade potato buns… making food for you and your family brings you one step closer to healthier eating habits and this is not only good for you but also the planet!

Potato Dinner Rolls

Potato Dinner Rolls

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Course: MainCuisine: AsianDifficulty: Easy


Prep time


Cooking time


Resting Time




  • Ingredients A
  • 2 1/4 tsp yeast

  • 1 1/4 cup warm milk of choice

  • 1/4 cup sugar

  • Ingredients B
  • 1/2 cup mashed potatoes

  • 4 tablespoons unsalted butter of choice

  • 2 teaspoons salt

  • 1 egg

  • 4 1/2 cups bread flour

  • 2 tablespoons butter of choice melted


  • In a bowl mix all ingredients A and set aside for 10 mins.
  • In a mixer using a hook attachment, mix all ingredients B together. Add ingredients A and mix well. Add flour bit by bit till you get a soft dough.
  • Knead till elastic and no longer sticking on the sides of the bowl of the mixer (6-8 mins). Cover with a damp cloth and leave to rise for 45 mins.
  • Punch down and divide in balls of 90g. Place in a greased baking tray and cover with a damp cloth. Leave to rise for another 45 mins.
  • Brush with butter and bake in a preheated oven at 180°C for 15 mins or till golden brown.

Recipe Video


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