Florentines Badam Kurma

15 Apr Florentines Badam Kurma

Posted at 22:49h in Recipes, Desserts, Plant Based by
Florentines Badam Kurma

Florentines Badam Kurma

0 from 0 votes
Course: DessertDifficulty: Easy
Servings

8

servings
Prep time

15

minutes
Cooking time

10

minutes

Ingredients

  • Ingredient A

  • 30 g egg white

  • 50 g icing sugar

  • Ingredient B

  • 60 g sliced almonds, toasted

  • 30 g dates, chopped

  • 40 g seeds of choice

  • 10 g black and white sesame

  • 1/4 tsp salt

  • zest of half large orange

Directions

  • Whisk ingredient A till frothy.
  • Toss with ingredient B and spoon onto a lined baking tray.
  • Bake in a preheated oven at 180C or 10 mins.

Recipe Video

Notes

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