28 Sep Nyonya Sweet Broth Banana Raisins Posted at 00:55h in Plant Based, Asia, Desserts, Recipes, Traditional Malay by Digitalp3opl3 0 Comments A Malay cuisine and that is traditionally cooked with coconut milk and gula melaka. Print Nyonya Sweet Broth Banana Raisins 0 from 0 votes Servings4servingsPrep time30minutesCooking time40minutesCalories300kcal A Malay cuisine and that is traditionally cooked with coconut milk and gula melaka. Ingredients 2 bananas, roughly chopped125 ml liquid coconut milk125 ml thick coconut milk3 tablespoons melaka sugar, grated¼ cup sago, cleaned1 pandan leaf salt to taste sprinkles Oats, beans of choice and raisins Toast, to be served together Directions In a pot, simmer bananas, melted coconut milk, melaka sugar, and pandan leaves until the bananas are soft enough.Add condensed coconut milk and salt.Sprinkle the additional toppings. Recipe Video Share Print page
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